Orihiro Fermented Black Garlic Vinegar Soft Capsules 45 Days
$24.52
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[Product Description]
The Orihiro Fermented Black Garlic Vinegar Soft Capsules are a high-quality dietary supplement made from black garlic and Lù Fēng vinegar from Nagano, Japan. The soft capsules are easy to consume and offer numerous benefits for your beauty and health.
The black garlic used in this supplement is made using a unique fermentation process that involves using a special kiln and far-infrared rays for about a month. This method reduces the strong odor and irritating effects on the stomach and increases the amount of polyphenols present.
The Nagano-grown garlic is carefully cultivated using traditional methods without any chemicals or fertilizers. Only the highest quality A-grade garlic is selected for this supplement. The Lù Fēng vinegar used is made from sticky rice grown in Yunnan, China, using traditional brewing methods. This vinegar is richer in aroma and contains more amino acids than regular black vinegar.
[How to Use]
As a dietary supplement, take approximately four capsules per day with water or tea during mealtimes. If you feel discomfort in your throat, drink more water with the capsules. Start with a smaller amount if you are a first-time user and follow the daily recommended intake. The capsules should be stored in a cool, dry place away from direct sunlight, high humidity, and out of reach of children.
[Suitable For]
[Ingredients]
The Orihiro Fermented Black Garlic Vinegar Soft Capsules are a high-quality dietary supplement made from black garlic and Lù Fēng vinegar from Nagano, Japan. The soft capsules are easy to consume and offer numerous benefits for your beauty and health.
The black garlic used in this supplement is made using a unique fermentation process that involves using a special kiln and far-infrared rays for about a month. This method reduces the strong odor and irritating effects on the stomach and increases the amount of polyphenols present.
The Nagano-grown garlic is carefully cultivated using traditional methods without any chemicals or fertilizers. Only the highest quality A-grade garlic is selected for this supplement. The Lù Fēng vinegar used is made from sticky rice grown in Yunnan, China, using traditional brewing methods. This vinegar is richer in aroma and contains more amino acids than regular black vinegar.
[How to Use]
As a dietary supplement, take approximately four capsules per day with water or tea during mealtimes. If you feel discomfort in your throat, drink more water with the capsules. Start with a smaller amount if you are a first-time user and follow the daily recommended intake. The capsules should be stored in a cool, dry place away from direct sunlight, high humidity, and out of reach of children.
[Suitable For]
- People looking for a high-quality dietary supplement made from natural ingredients
- Individuals who wish to maintain their beauty and health
- People who want to avoid consuming chemicals or synthetic supplements
[Ingredients]
- Black garlic made from Nagano-grown garlic (fermented and processed)
- Lù Fēng vinegar made from sticky rice grown in Yunnan, China (fermented and processed)
- Gelatin (soft capsule material)
- Glycerin (soft capsule material)
- Caramel color (soft capsule material)
