[Description] The Manda Enzyme series is made from 54 plant-based ingredients, fermented and matured in their entirety, even down to the skin and seeds of the fruit. The "fruits, grains, algae, and vegetables" ("fruits": ripe fruits, "grains": rich grains, "algae": sea algae, and "vegetables": vegetables rich in nutrients from the earth) selected mainly from Japan have been fermented and aged for more than 3 years and 3 months. Fermentation and maturation. It has the original mild flavor of Manda Enzyme. It is a plant fermented food recommended for those who aim for good health by improving their diet. The ingredients used are orange, walnut, sesame, soybean, banana, and apple.
[How to use] As a dietary supplement, take 1 to 2 packets per day as needed. If you have difficulty eating it, you may mix it with other drinks or food. (Avoid foods hotter than 70℃, and consume within the day.)