Yamamoto Kanpo Japanese Mugwort Tea 8g x 32 packets
Sale price
$10.69 USD
Regular price $12.00 USD
This tea is a blend of mugwort with habu tea, astragalus root, oolong tea, brown rice, and other ingredients.
The mugwort flavor is present in just the right amount, but if you prefer a stronger aroma of mugwort, boil two 8g bags of this product with appropriate amount of hot water to make it thicker and drink it.
[Ingredients]
Habu tea, oolong tea, barley, brown rice, kanzo, mugwort, soybeans, adlay, dokudami, oyster leaf, horsetail, pu-erh tea
[How to use]
--When boiled in a kettle
Put 1 bag in approximately 500cc-700cc of water or boiling water, boil for at least 5-15 minutes, and drink. If the taste is too strong, please remove the bag.
--For ice cream
After boiling, let the water steep for a few minutes, then pour into a plastic bottle or a water pot, and cool in a refrigerator before drinking.
--For cold water
Put 1 bag in a water pot, pour about 300cc-500cc of water into the pot, put it in the refrigerator, and wait about 15-30 minutes to make cold water mugwort tea.
--In case of kyusu
Put 1 bag in a kyusu (Japanese teapot) and fill it with the amount of hot water you would like to drink. If you prefer a thicker tea, pour it slowly. If you prefer a thinner tea, pour it into a teacup by hand.
Made with care
Heirloom quality
Premium materials
Classic styling
Styled With
Materials
Sustainable, natural textiles can be enjoyed for generations to come.
Care
Wash only when necessary using cold water and a gentle detergent.
Details
Hand-picked accents give this piece an understated unique look.