$14.73
In StockIn StockOut of stock⏳ Weekend Sale ends in {timer}
[Product Description]
Yamamoto Kanpou's Black Bean Gobo Tea is a carefully roasted blend of black beans and roasted gobo skins. It contains isoflavone, which is included in soybeans that have supported Japanese dietary life since ancient times, and inulin, which is included in gobo, which helps maintain health. It is also non-caffeinated, so it is recommended for those who are concerned about caffeine. Enjoy Yamamoto Kanpou's Black Bean Gobo Tea for a young and energetic day. The tea bag produces 0.4L of tea.
[Ingredients]
Gobo , Black Beans
[How to Use]
Adjust the amount of water to your preference. This product is a food, so it can be enjoyed at any time.
For boiling, put one bag into 400cc-600cc of boiling water or hot water and boil for more than five minutes. Divide into several servings and drink throughout the day. For iced tea, after boiling, strain and replace in a pet bottle or water pot and put it in the refrigerator.
For cold-brew tea, put one bag into a water pot and pour in 500cc of water, then put it in the refrigerator for about an hour for cold-brewed black bean gobo tea. Cold-brewing overnight makes it even tastier. For kyusu, put one bag into the kyusu and pour in the desired amount of water. For those who prefer strong taste, pour slowly, and for those who prefer light taste, quickly pour into the teacup.