Glico

[Details] A lactic acid bacterium cream sandwich made by sandwiching cream with buttermilk with fermented butter-made biscuits. [Ingredients] Wheat flour (domestic production), sugar, shortening, whole milk powder, vegetable fats and...

[Description]This Bisco Lactobacillus Cream Sandwich in an assortment of two flavors is designed to support the whole family. A delightful combination of Spolo lactobacilli that awaken in the stomach and...

[introduce]Selected Japanese-made materials, using high-quality Hokkaido milk and wheat, every bite is dedicated to health.Classic original cream flavor, nostalgic and simple taste, rich cream contains a hint of lemon flavor,...

[Details] Strawberry cream with plenty of flesh was sprinkled twice, and a bittersweet cacao pretzel that brings out the original taste of strawberries was combined.   [Ingredients] Wheat flour, sugar,...

[Product Description]The first functional food of chocolate! It is a chocolate containing odorless and tasteless dietary fiber and indigestible dextrin, which inhibits the absorption of fat and sugar while maintaining...

[Description]Chocolate, which is always full of fat and sugar, now contains "indigestible dextrin," a dietary fiber that suppresses the absorption of fat and sugar.This is the first chocolate product to...